Ingredients
2 ripe avocados
1 cup fresh cilantro
Pinch of salt
1 tsp of garlic powder
3–4 Tbsp. fresh lime juice
Instructions
Scoop avocado out of it’s shell and remove the pit. Place in food processor with all other ingredients and blend until smooth. Refrigerate.
Nutrition
- Serving Size: Serving Size 1
- Calories: 82
- Fat: 7g
- Carbohydrates: 5g
- Protein: 1g