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Gobble Up Granola Snacks


2 1/2 cups crispy rice cereal

2 cups quick-cooking oats

1/2 cup raisins

1/2 cup brown sugar packed

1/2 cup agave syrup

1/2 cup almond butter (or other nut butter)

1 tsp vanilla


In a large bowl, stir together cereal, oats, and raisins.  Grease 9x13 pan.  Combine sugar and syrup in a small saucepan over medium heat, just until boiling.  Remove from heat and add nut butter and vanilla.  Pour over dry ingredients and mix well.  Press into pan and allow to cool before cutting.


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© 2020 by Natalie Rivier

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